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Trainings, Webinars and Presentations
Design and Monitor Nutrition-Sensitive Agriculture and Food Systems Programmes
Publication year:
2020
English, Arabic, French
Format:
Publisher:
FAO, United Nations Food and Agriculture Organization
This E-Learning course on Nutrition and Food Systems is designed to guide people through the steps required to design of a nutrition-sensitive agriculture and food system programme.
It is designed to assist professionals from any fields related to agriculture and food systems that are involved in designing nutrition-sensitive programmes, investments and policies.
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Arabic
1 Documents
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© Author/Publisher
Keywords
Health
Nutrition
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