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Manuals, Toolkits and Guidance

Recipe Development Guide: A participatory approach to designing recipes using local foods

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2020

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English

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PDF

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CRS, Catholic Relief Services

Recipe development guide for complementary feeding. The purpose of this guide is to assist field colleagues who are implementing nutrition programs to improve feeding practices through the development of recipes utilizing locally available nutrient-rich foods.

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English

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Recipe Development Guide: A Participatory Approach to Designing Recipes Using Local Foods

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CRS, Catholic Relief Services

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© Copyright 2020 Catholic Relief Services

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Burns, Jennifer

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PDF

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Manuals, Toolkits and Guidance

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Programme managers

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© Author/Publisher

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complementary feeding

Food

Nutrition

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